Open Kitchen | Trade Secrets: Master Class | The Art of the Burger

Event Date: Thursday Jun. 11th, 2020

Event Time: 6:00 PM – 9:00 PM

Host: Stratford Chefs School

Contact: 519-271-1414


Open Kitchen | Trade Secrets: Master Class | The Art of the Burger

Dedicated to grill masters serious about their meat! During this hands-on class, with instructor Eli Silverthorne, you will discover how to grind select cuts of quality beef, season the meat, and test proper cooking techniques. Learn how to make restaurant quality buns and condiments at home. Don’t forget the fries! To accompany your burger, you will also learn how to cut and expertly fry potato French fries. Enjoy your creations at the end of class with a glass of craft beer. Get ready to win your friendly backyard burger war! Perfect for the anyone who loves the grill.


Suggested recipes:

  • Fresh Ground Short Rib / Chuck Burger
  • House Milk Buns
  • Aioli / Mayonnaise
  • Crispy Shallots
  • Dill Pickles
  • Pickled Red Onion
  • French Fries





This event is wheelchair accessible.

Cost: $80/Per person + a service fee

Location: Stratford Chefs School Kitchens, Stratford, 136 Ontario Street, Stratford



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