Open Kitchen | Trade Secrets | Fruit & Berry Pies

Event Date: Sunday Jun. 14th, 2020

Event Time: 10:00 AM – 1:00 PM

Host: Stratford Chefs School

Contact: 519-271-1414


Open Kitchen | Trade Secrets | Fruit & Berry Pies


Timed with the start of berry season, learn how to work with shortcrust pastry to make a variety of fruit and berry pies with Eli Silverthorne. Discover decoration tips and techniques during this hands-on class. Perfect for all pie and tart lovers!


Suggested Recipes:

  • Blueberry Custard

  • Raspberry Cream Cheese

  • Strawberry Rhubarb

  • Classic Apple

  • Lemon Meringue

  • Sugar Pie



This event is wheelchair accessible.

Cost: $80/Per person + a service fee

Location: Stratford Chefs School Kitchens, Stratford, 136 Ontario Street, Stratford



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